Favorite Raspberry Cobbler

This dessert is for my CF friends who have a sweet tooth. Plus, you can use any of your favorite berries. The raspberry cobbler is particularly one of my favorite comfort foods during any season. I like eating it warm with a scoop of ice cream. It makes a nice balance.

by Mary C.

Nutrition information

Servings: 15

Amount per serving

  • 121
  • 141mg
  • 2g
  • 25mg


  • 2 c fresh raspberries (or favorite fruit)
  • 1 c sugar
  • 1 c flour
  • 1 Tbsp baking powder
  • 1 egg
  • 1/2 stick(s) butter (melted)
  • Add All Ingredients


Step 1
Spread fresh fruit on bottom of 8 x 8 pan.

Step 2
Mix sugar, baking powder, flour and egg until it crumbles.

Step 3
Pour crumbled batter over the fruit.

Step 4
Drizzle with melted butter.

Step 5
Bake for 30-35 minutes at 350 degrees or until it's golden brown.